Hay Street Market sits at the edge of Sydney’s Haymarket precinct, blending Asian street-food culture with fresh produce, specialty groceries and casual dining.

It’s an easy outing for guests seeking a relaxed, flavour-forward experience that contrasts beautifully with the calm of InterContinental Sydney Double Bay. From handmade dumplings and sizzling skewers to tropical fruit stands and bubble tea favourites, the market offers a lively, sensory snapshot of Sydney’s multicultural food scene.

It’s also moments from Chinatown and Darling Square, making it ideal for pairing with a broader exploration of the area. A simple train journey from Edgecliff Station brings you directly into this vibrant pocket of the city.

Image credit: Destination NSW